白木 啓三 | Department of Nutrition, School of Medicine, Tokushima University
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概要
関連著者
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白木 啓三
Department of Nutrition, School of Medicine, Tokushima University
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佐川 寿栄子
Department of Nutrition, School of Medicine, Tokushima University
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佐川 寿栄子
九州共立大学スポーツ学部
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白木 啓三
産業医科大学医学部第二生理学講座
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久岡 文子
Department of Nutrition, School of Medicine, Tokushima University
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久岡 文子
徳島大医栄養
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田中 紀子
Department of Hospital Pharmacy, School of Medicine, University of Occupational and Environmental He
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山口 恵子
Department of Nutrition, School of Medicine, Tokushima University
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小石 秀夫
Faculty fo the Science of Living, Osaka City University
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久保 勝知
Department Of Bioregulation Institute For Medical Genetics Kumamoto University Medical School
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田中 紀子
Department of Physiology, Hyogo College of Medicine
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久保 勝知
Department of Physiology, Hyogo College of Medicine
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小石 秀夫
Faculty of Science of Living, Osaka City University
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吉村 寿人
Department of Physiology, Hyogo College of Medicine
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佐川 寿栄子
Department of Physiology, School of Medicine, University of Occupational and Environmental Health
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白木 啓三
Department of Physiology, School of Medicine, University of Occupational and Environmental Health
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白木 啓三
Department of Physiology, School of Medicine, Occupational and Environmental Health
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白木 啓三
Department of Nutrition, Tokushima University School of Medicine
著作論文
- HEMODILUTION AND IRON METABOLISM IN RATS DURING PREGNANCY
- THE INFLUENCE OF INCREASED HEPATIC SEQUESTRATION AFTER SPLENECTOMY ON THE SURVIVAL AND OSMOTIC FRAGILITY OF RED CELLS IN RATS, WITH REFERENCE TO PROTEIN LEVELS IN DIETS
- CHANGES OF OSMOTIC FRAGILITY OF RED BLOOD CELLS DUE TO REPLETION OR DEPLETION OF CHOLESTEROL IN HUMAN AND RAT RED CELLS IN VITRO
- ROLE OF LIPIDS IN STABILIZING RED CELLS IN RATS
- INFLUENCE OF DIETARY PROTEIN ON THE PROPER-TIES OF THE RED CELL MEMBRANE IN INTACT AND SPLENECTOMIZED RATS
- A pilot study on protein metabolism in the Papua New Guinea highlanders.
- The effect of splenectomy and dietary protein on erythrocyte survival and fragility in rats.