KHATOON Naveeda | Department of Food Science and Nutrition, University of Mysore

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概要

• 同名の論文著者
• Department of Food Science and Nutrition, University of Mysoreの論文著者

関連著者

• Prakash Jamuna

  Department Of Food Science And Nutrition University Of Mysore

• KHATOON Naveeda

  Department of Food Science and Nutrition, University of Mysore

• Khatoon Naveeda

  Department Of Food Science And Nutrition University Of Mysore

著作論文

• Physico-Chemical Characteristics, Cooking Quality and Sensory Attributes of Microwave Cooked Rice Varieties

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