Hayakawa Isao | Laboratory Of Food Process Engineering Division Of Bioresource And Bioenvironmental Sciences Graduat
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- HAYAKAWA Isaoの詳細を見る
- 同名の論文著者
- Laboratory Of Food Process Engineering Division Of Bioresource And Bioenvironmental Sciences Graduatの論文著者
Laboratory Of Food Process Engineering Division Of Bioresource And Bioenvironmental Sciences Graduat | 論文
- Swirl-Flow Membrane Emulsification for High Throughput of Dispersed Phase Flux through Shirasu Porous Glass (SPG) Membrane
- Inactivation of L. fructivorans in Sake Using a Continuous Flow System for High-Pressure Carbonation
- Inactivation of Enzymes in Fresh Sake Using a Continuous Flow System for High-Pressure Carbonation
- 清酒の火入れ中の酵素失活挙動
- 九州支部だより : 九州支部各賞受賞者の報告