Furusawa Mai | Faculty Of Pharmaceutical Science Tokushima Bunri University
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概要
関連著者
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Hashimoto T
Faculty Of Pharmaceutical Sciences Hokuriku University
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橋本 忠
北陸大・薬
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橋本 忠
北陸大学薬学部
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HASHIMOTO Toshihiro
Faculty of Pharmaceutical Sciences, Tokushima Bunri University
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ASAKAWA Yoshinori
Faculty of Pharmaceutical Sciences, Tokushima Bunri University
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Asakawa Y
Fac. Of Pharmaceutical Sciences Tokushima Bunri Univ.
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NOMA Yoshiaki
Faculty of Domestic Sciences, Tokushima Bunri University
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Hashimoto Tadashi
Faculty Of Pharmaceutical Sciences Hokuriku University
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Hashimoto T
Hokuriku Univ. Kanazawa Jpn
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Noma Y
Faculty Of Human Life Sciences Tokushima Bunri University
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Noma Yoshiaki
Faculty Of Domestic Sciences Tokushima Bunri University
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Asakawa Y
Tokushima Bunri Univ. Tokushima Jpn
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Asakawa Yoshinori
Faculty Of Pharmaceutical Sciences Tokushima Bunri University
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Hashimoto Toshihiro
Faculty Of Pharmaceutical Sciences Tokushima Bunri University
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Hashimoto Toshihiro
Fac. Of Pharmaceutical Sciences Tokushima Bunri Univ.
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FURUSAWA Mai
Faculty of Pharmaceutical Sciences, Tokushima Bunri University
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Hashimoto Tadashi
Drug Metabolism Laboratories Drug Development Division Yamanouchi Pharmaceutical Co. Ltd.
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Furusawa Mai
Faculty Of Pharmaceutical Science Tokushima Bunri University
著作論文
- Isolation and Structures of New Cyclomyltaylane and ent-Chamigrane-Type Sesquiterpenoids from the Liverwort Reboulia hemishaerica and Their Biotransformation by the Fungus Aspergillus niger
- Biotransformation of Aristolane- and 2,3-Secoaromadendrane-Type Sesquiterpenoids Having a 1,1-Dimethylcyclopropane Ring by Chlorella fusca var. vacuolata, Mucor Species, and Aspergillus niger
- Highly Efficient Production of Nootkatone, the Grapefruit Aroma from Valencene, by Biotransformation(Communications to the Editor)
- Biotransformation of Citrus Aromatics Nootkatone and Valencene by Microorganisms