Shimizu Kentaro | Department Of Biotechnology Graduate School Of Agricultural And Life Science The University Of Tokyo
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Department Of Biotechnology Graduate School Of Agricultural And Life Science The University Of Tokyo | 論文
- Analyses of Microbial Community within a Composter Operated Using Household Garbage with Special Reference to the Addition of Soybean Oil
- Isolation and Characterization of Predominant Microorganisms during Decomposition of Waste Materials in a Field-Scale Composter
- Denaturing Gradient Gel Electrophoresis Analyses of Microbial Community from Field-Scale Composter
- Physiological and Chemotaxonomical Studies on Microflora within a Composter Operated at High Temperature
- Gene Structure and Expression Profile of Cytochrome bc Nitric Oxide Reductase from Hydrogenobacter thermophilus TK-6