Tagawa Akio | Graduate School Of Horticulture Chiba University
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概要
関連著者
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Tagawa Akio
Graduate School Of Horticulture Chiba University
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Sakata Tomoko
Graduate School Of Science & Technology Faculty Of Horticulture Chiba University
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Kasai Takamasa
Department Of Food Science And Technology Faculty Of Bio-industry Tokyo University Of Agriculture
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SHIRATSUCHI Kaori
Ministry of Agriculture, Forestry and Fisheries
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KAWABATA Shoko
JA Gunma
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TAGAWA Akio
Graduate School of Horticulture, Chiba University
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Tagawa Akio
Graduate School Of Science And Technology Chiba University
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MURAMATSU Yoshiki
Department of Food Science and Technology, Faculty of Bio-industry, Tokyo University of Agriculture
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Muramatsu Yoshiki
Department Of Food Science And Technology Faculty Of Bio-industry Tokyo University Of Agriculture
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Shiratsuchi Kaori
Ministry Of Agriculture Forestry And Fisheries
著作論文
- Initial Water Absorption Characteristics and Volume Changes at Different Deterioration Levels in Welsh Onion Seed (Allium fistulosum L.)
- Thermal Conductivity of Several Liquid Foods