Phay N | Hokkaido Univ. Sapporo. Jpn
スポンサーリンク
概要
関連著者
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Phay N
Hokkaido Univ. Sapporo. Jpn
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横田 篤
Laboratory Of Microbial Physiology Research Faculty Of Agriculture Hokkaido University
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Yokota Atsushi
Laboratory Of Bioorganic Chemistry
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Yada H
Shizuoka Inst. Sci. And Technol.
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Yada Hiroshi
Laboratory Of Bioorganic Chemistry
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Yada Hiroshi
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
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HIGASHIYAMA Takako
Laboratory of Applied Microbiology
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ICHIHARA Akitami
Laboratory of Bioorganic Chemistry
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Phay Nyunt
Lab of Applied Microbiology, Fac. Of Agric., Hokkaido University
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Yokota Atsushi
Lab of Applied Microbiology, Fac. Of Agric., Hokkaido University
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Tomita Fusao
Lab of Applied Microbiology, Fac. Of Agric., Hokkaido University
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Yokota Atsushi
Laboratory of Microbial Physiology, Research Faculty of Agriculture, Hokkaido University
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Phay Nyunt
Laboratory Of Applied Microbiology
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TOMITA FUSAO
Laboratory of Applied Microbiology, Graduate School of Agriculture, Hokkaido University
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Yokota Atsushi
Laboratory Of Applied Microbiology Department Of Bioscience And Chemistry Faculty Of Agriculture Hok
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Tomita Fusao
Laboratory Of Applied Microbiology
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Tsuji Masahisa
Sapporo Industrial Machinery Inc.
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Higashiyama Takako
Lab of Applied Microbiology, Bioorganic Chemistry Lab, Fac. of Agric., Hokkaido University
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Yada Hiroshi
Lab of Applied Microbiology, Bioorganic Chemistry Lab, Fac. of Agric., Hokkaido University
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Ichihara Akitami
Lab of Applied Microbiology, Bioorganic Chemistry Lab, Fac. of Agric., Hokkaido University
著作論文
- NP-101A, Antifungal Antibiotic from Streptomyces aurantiogriseus NPO-101
- Isolation, purification and antifungal activities of antibiotics from the root of a long leek
- Fermentation, isolation, purification and antifungal activities of antibiotics from Streptomyces sp. NP 101