Miyake Hideyoshi | Graduate School Of Agricultural Science Kobe University
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概要
関連著者
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Sasaki Mitsuru
Graduate School Of Agricultural Science Kobe University
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Miyake Hideyoshi
Faculty Of Agriculture Kobe University
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Miyake Hideyoshi
Graduate School Of Agricultural Science Kobe University
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SASAKI Mitsuru
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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MIYAKE Hideyoshi
Graduate School of Agricultural Science, Kobe University
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Sasaki Mitsuru
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Nakao Yuichi
Graduate School Of Science And Technology Kobe University
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Sasaki Mitsuru
Graduate School Of Science And Technology Kobe University
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TAKIKAWA Hirosato
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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NISHINO Shouko
Graduate School of Agricultural Science, Kobe University
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MIYAKE Hideyoshi
Faculty of Agriculture, Kobe University
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NISHIMURA Akinori
Graduate School of Science and Technology, Kobe University
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Miyake Hideyoshi
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Nishimura Akinori
Graduate School Of Science And Technology Kobe University
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Nishino Shouko
Graduate School Of Agricultural Science Kobe University
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Takikawa Hirosato
Graduate School Of Agricultural Sci. Kobe Univ.
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Sugimoto Yukihiro
Department of Agricultural Chemistry,. Faculty of Agriculture, University of Tokyo
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NISHINO Shouko
Faculty of Agriculture, Kobe University
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YAGO Misato
Graduate School of Science and Technology, Kobe University
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Kondo Yuki
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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TADOKORO Eriko
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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MATSUURA Mayuko
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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IWASAKI Kyoko
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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MIYAKE Hideyoshi
Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University
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Sugimoto Yukihiro
Graduate School Of Agricultural Sci. Kobe Univ.
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Takikawa Hirosato
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Yago Misato
Graduate School Of Science And Technology Kobe University
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Iwasaki Kyoko
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Tadokoro Eriko
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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TAKECHI Atsushi
Division of Bio-Systems Chemistry, Graduate school of Science and Technology, Kobe University
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TAKIKAWA Hirosato
Division of Bio-Systems Chemistry, Graduate school of Science and Technology, Kobe University
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MIYAKE Hideyoshi
Division of Bio-Systems Chemistry, Graduate school of Science and Technology, Kobe University
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SASAKI Mitsuru
Division of Bio-Systems Chemistry, Graduate school of Science and Technology, Kobe University
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Matsuura Mayuko
Department Of Agrobioscience Graduate School Of Agricultural Science Kobe University
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Takechi Atsushi
Division Of Bio-systems Chemistry Graduate School Of Science And Technology Kobe University
著作論文
- Facile Synthesis of 2,3-Diacetoxyflavanones from 3-Aminoflavones
- New Synthesis of 3-Bromoflavones via Bromination of 1-(2-Hydroxyphenyl)-3-arylpropane-1,3-dione by CuBr_2, and Conversion into 3-Aminoflavones
- Direct Syntheses of Benzofuran-2(3H)-ones and Benzofuran-3(2H)-ones from 1-(2-Hydroxyphenyl)alkan-1-ones by CuBr_2 or CuCl_2
- Synthesis and Seed Germination Stimulating Activity of Some Imino Analogs of Strigolactones
- Oxalic Acid-promoted Preparation of Dithioacetals from Carbonyl Compounds or Acetals
- Oxalic Acid-catalyzed Reaction of Alcohols with NaSCN : The Effects of Additives NaI and I_2
- Facile and chemo-selective synthesis of tertiary alkyl isothiocyanates from alcohols
- Oxalic acid catalyzed reaction between dithioacetals and acetals. A simple and eco-friendly method for a conversion of a dithioacetal to a carbonyl compound
- Synthesis of 3-Aminoflavones from 3-Hydroxyflavones via 3-Tosyloxy- or 3-Mesyloxyflavones