Haratake Mamoru | Graduate School Of Biomedical Sciences Nagasaki University
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概要
関連著者
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Haratake Mamoru
Graduate School Of Biomedical Sciences Nagasaki University
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Haratake Mamoru
長崎大学 医歯薬総研究
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Haratake Mamoru
長崎大学 大学院生命医科学
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Nakayama Morio
Graduate School Of Biomedical Sciences Nagasaki University
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Ono Masahiro
Graduate School Of Biomedical Sciences Nagasaki University
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Nakayama Morio
Graduate School Of Biomedical Sciences Nagasaki Univ.
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Haratake Mamoru
Graduate School Of Biomedical Sciences Nagasaki Univ.
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Ono Masaji
Graduate School of Biomedical Sciences, Nagasaki University
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Ono Masahiro
Graduate School Of Advanced Sciences Of Matter Hiroshima University
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Fuchigami Takeshi
Graduate School Of Pharmaceutical Sciences Kyushu University
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Haratake Mamoru
Department Of Pharmacy Kumamoto University Hospital:faculty Of Pharmaceutical Sciences Kumamoto Univ
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Ono Masahiro
Department Of Circulation Minami Tohoku Hospital
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Takahashi Junko
Graduate School of Biomedical Sciences, Nagasaki University
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NAKAYAMA Morio
Department of Hygienic Chemistry, Graduate School of Biomedical Sciences, Nagasaki University
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Yoshida Sakura
Graduate School of Biomedical Sciences, Nagasaki University
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Ono Masahiro
Department Of Applied Physics Faculty Of Engineering Osaka University
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Takahashi Junko
Graduate School Of Biomedical Sciences Nagasaki University
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Fuchigami Takeshi
Graduate School of Biomedical Sciences, Nagasaki University
著作論文
- An Assessment of Niboshi (a Processed Japanese Anchovy) as an Effective Food Source of Selenium
- Penicillamine Selenotrisulfide as a Selenium-Source in Mice
- A New Hydroxamamide-Based Ligand System for 99mTc Labeling of Proteins and Polypeptides (Special Issue: Visualization of bioreactions involving trace elements and radicals)
- Selenium in Seafood Materials
- A New Hydroxamamide-Based Ligand System for ^Tc Labeling of Proteins and Polypeptides
- Characterization of Selenium Species in Extract from Niboshi (a Processed Japanese Anchovy)