KAI Keiichirou | Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University

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概要

関連著者

SERA Nobuyuki
Fukuoka Environmental Research Center
Furukawa Kensuke
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University
Furukawa Kensuke
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
Suyama Akiko
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University:towa Kagaku Co.
Sera Nobuyuki
Fukuoka Institute Of Health And Environmental Sciences
IWAKIRI Ryo
Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University
KAI Keiichirou
Department of Bioscience and Biotechnology, Faculty of Agriculture, Kyushu University
TOKUNAGA Takashi
Fukuoka Institute of Health and Environmental Sciences
Iwakiri R
Kyushu Univ. Fukuoka Jpn
Iwakiri Ryo
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University
Kai Keiichirou
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University
Suyama Akiko
Department Of Bioscience And Biotechnology Faculty Of Agriculture Kyushu University

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著作論文

Isolation and Characterization of Desulfitobacterium sp. strain Y51 Capable of Efficient Dehalogenation of Tetrachloroethene and Polychloroethanes(Microbiology & Fermentation Technology)

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