KAWASUMI Toshiyuki | Department of Food and Nutrition, Faculty of Home Economics, Japan Women's University
スポンサーリンク
概要
関連著者
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Sato M
Laboratory Of Nutrition Chemistry Faculty Of Agriculture Graduate School Of Kyushu University
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Tsuriya Yoshihiro
Otc Drug R&d Department Wakamoto Pharmaceutical Co. Ltd.
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KAWASUMI Toshiyuki
Department of Food and Nutrition, Faculty of Home Economics, Japan Women's University
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SATO Masami
OTC Drug R&D Department, Wakamoto Pharmaceutical Co., Ltd.
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UENO Shigenori
OTC Drug R&D Department, Wakamoto Pharmaceutical Co., Ltd.
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Ueno Shigenori
Otc Drug R&d Department Wakamoto Pharmaceutical Co. Ltd.
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Kawasumi T
Japan Women's Univ. Tokyo Jpn
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KAWASUMI Toshiyuki
Department of Agricultural Chemistry, The University of Tokyo
著作論文
- Antioxidant Activity of a Medicine Based on Aspergillus oryzae NK Koji Measured by a Modified t-Butyl Peroxyl Radical Scavenging Assay
- Improvement of Peroxyl Radical Scavenging Bioassay Based on Bactericidal Action of tert-Butyl Peroxyl Radical