Ohtsuru Chizuko | Research Institute For Food Science Kyoto University
スポンサーリンク
概要
関連著者
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Doi Etsushiro
Research Institute for Food Science, Kyoto University
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Doi Etsushiro
Research Institute For Food Science Kyoto University
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Matoba Teruyoshi
Research Institute For Food Science Kyoto University
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Ohtsuru Chizuko
Research Institute for Food Science, Kyoto University
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Ohtsuru Chizuko
Research Institute For Food Science Kyoto University
著作論文
- Lysosomal nature of plant vacuoles II. Acid hydrolases in the central vacuole of internodal cells of Charophyta
- Lysosomal nature of plant vacuoles I. Apparent absence of lysosomal particles in tomato fruit and leaf homogenates