AHN DONG-HYUN | Department of Food Science and Technology, Pukyong National University

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概要

• AHN DONG-HYUNの詳細を見る
• 同名の論文著者
• Department of Food Science and Technology, Pukyong National Universityの論文著者

関連著者

• Park Sun-mee

  Department Of Biotechnology Pukyong National University

• CHO JI-YOUNG

  Department of Biotechnology, Pukyong National University

• HONG YONG-KI

  Department of Biotechnology, Pukyong National University

• Yoon Seung-je

  Department Of Biotechnology Pukyong National University

• KANG SE-EUN

  Department of Biotechnology, Pukyong National University

• CHOI JAE-SUK

  Department of Biotechnology, Pukyong National University

• AHN DONG-HYUN

  Department of Food Science and Technology, Pukyong National University

• Kang Se-eun

  Department Of Biotechnology Pukyong National University

• Hong Yong-ki

  Department Of Biotechnology

• Cho Ji-young

  Department Of Biotechnology Pukyong National University

• Choi Jae-suk

  Department Of Biotechnology Pukyong National University

• Ahn Dong-hyun

  Department Of Food Science And Technology Pukyong National University

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著作論文

• Viability assay of coralline algae using triphenyltetrazolium chloride

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