大川 秀郎 | Faculty Of Life Science And Biotechnology Fukuyama University
スポンサーリンク
概要
Faculty Of Life Science And Biotechnology Fukuyama University | 論文
- Effects of Variations in Starch Synthase on Starch Properties and Eating Quality of Rice(Post Harvest Physiology)
- Effects of Variations in Starch Synthase on Starch Properties and Eating Quality of Rice
- Inhibition of Monoamine Oxidase by Extracts of Southeast Asian Plants
- Inhibition of Monoamine Oxidase by Extracts of Southeast Asian Plants
- P-195 STRUCTURES, SYNTHESES, AND BIOLOGICAL ACTIVITIES OF NEW MODIFIED FURANOEREMOPHILANE-TYPE SESQUITERPENES FROM TRICHILIA CUNEATA