Hayashi Hideo | Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture

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概要

• HAYASHI Hideoの詳細を見る
• 同名の論文著者
• Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefectureの論文著者

関連著者

• KOSHIMIZU Koichi

  Department of Biotechnological Science, Faculty of Biology-Oriented Science and Technology, Kinki Un

• Koshimizu K

  Department Of Food Science And Technology Faculty Of Agriculture Kyoto University

• Koshimizu Koichi

  Faculty Of Agriculture Kyoto University

• Koshimizu K

  Kinki Univ. Wakayama Jpn

• HAYASHI Hideo

  Deparment of Applied Biological Chemistry, College of Agriculture, Osaka Prefecture University

• Irie K

  Department Of Food Science And Technology Faculty Of Agriculture Kyoto University

• Irie Kazuhiro

  Department Of Food Science And Technology Faculty Of Agriculture Kyoto University

• Koshimizu Koichi

  Department Of Biotechnological Science Faculty Of Biology-oriented Science And Technology Kinki Univ

• Arai Motoo

  Department of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture

• Hayashi Hideo

  Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture

• Arai M

  Univ. Osaka Prefecture Osaka Jpn

• Arai Motoo

  Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture

• Koshimizu K

  National Inst. Vegetables Ornamental Plants And Tea Shizuoka Jpn

• HAGIWARA Nobuyuki

  Department of Food Science and Technology, Faculty of Agriculture, Kyoto University

• HAGIWARA Nobuyuki

  Central Research Laboratories, Taiyo Kagaku Co., Ltd.

• Hagiwara N

  Central Research Laboratories Taiyo Kagaku Co. Ltd.

• FUNAKI Atsushi

  Department of Food Science and Technology, Faculty of Agriculture, Kyoto University

• Funaki Atsushi

  Department Of Food Science And Technology Faculty Of Agriculture Kyoto University

• TOKUDA Harukuni

  Department of Molecular Biochemistry, Kyoto Prefectural University of Medicine

• KUROME Toru

  Department of Food Science and Technology, Faculty of Agriculture, Kyoto University

• Tokuda H

  Department Of Biochemistry Kyoto Prefectural University Of Medicine

• Tokuda Harukuni

  Department Of Biochemistry And Molecular Biology Kyoto Prefectural University Of Medicine

• Tokuda Harukuni

  Department Of Microbiology Faculty Of Medicine Kyoto University

• Kurome Toru

  Department Of Food Science And Technology Faculty Of Agriculture Kyoto University

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著作論文

• Isolation and Biological Activities of N^-Desmethyl Analogus of Tumor Promoter Teleocidin from Streptoverticillium blastmyceticum(Organic Chemistry)
• Structure and Tumor-promoting Activity of New Teleocidin-related Metabolites (Blastmycetins) from Streptoverticillium blastmyceticum(Organic Chemistry)
• New Teleocidin-related Metabolites from Streptoverticillium blastmyceticum Producing Tumor-promoting Indole Alkaloids(Organic Chemistry)
• Substitution Reaction on the Indole Ring of (-)-Indolactam V, the Fundamental Structure of Teleocidins

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