OSAKI Mitsuru | Laboratory of Ecological Chemistry, Division of Applied Bioscience, Graduate School of Agriculture,

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著作論文

Ethnobotanical study and nutrient potency of local traditional vegetables in Central Kalimantan
Relationships between Root Activity and N, P, K, Ca, and Mg Contents in Roots of Field Crops
A Root-Shoot Interaction Hypothesis for High Productivity of Root Crops
Productivity of High-Yielding Crops V. Root Growth and Specific Absorption Rate of Nitrogen
Aluminum-Induced Growth Stimulation in Relation to Calcium, Magnesium, and Silicate Nutrition in Melastoma malabathricum L.
Strategy for the sustainability of a bioproduction system in the humid tropics
Effects of Ammonium and Nitrate Assimilation on the Growth and Tuber Swelling of Potato Plants
^N-Allocation of ^NH_4-N and ^NO_3-N to Nitrogenous Compounds at the Vegetative Growth Stage of Potato Plants
Accumutation of Carbon and Nitrogen Compounds in Sweet Potato Plants Grown under Deficiency of N, P, or K Nutrients
Effect of CO_2 Enrichment on Carbon and Nitrogen Interaction in Wheat and Soybean
Difference in System of Current Photosynthesized Carbon Distribution to Carbon and Nitrogen Compounds between Rice and Soybean
Differences in Mechanisms of Salt Tolerance between Rice and Barley Plants
Carbon-Nitrogen Interaction Related to P, K, Ca, and Mg Nutrients in Field Crops
Problems in the Methods of Estimation of Growth and Maintenance Respiration
Quenching of Chlorophyll a Fluorescence by Oxygen in Normal Air in Maize Leaves Grown under Nitrogen Deficiency Conditions
Quenching of Chlorophyll a Fluorescence by Oxygen in Normal Air in Higher Plant Leaves

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