KUWADA Tomonori | Gifu Prefectural Fisheries Research Institute
スポンサーリンク
概要
関連著者
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KUWADA Tomonori
Gifu Prefectural Fisheries Research Institute
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Saito Masataka
Kagawa Nutrition College
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KUNISAKI Naomichi
Kagawa Nutrition College
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Arai Makoto
Gifu Prefectural Fisheries Research Institute
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Umino Tetsuya
Department Of Bioresource Science And Technology Graduate School Of Biosphere Science Hiroshima Univ
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Ohara Kenichi
Gifu Prefectural Research Institute For Freshwater Fish And Aquatic Environments
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Furusawa Shuichi
Department Of Immunobiology Faculty Of Applied Biological Science Hiroshima University
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YAMASHITA Yumiko
National Research Institute of Fisheries Science
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AOKI Takako
Kagawa Nutrition College, Komagome
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Aoki Takako
Kagawa Nutrition College Komagome
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KAGEYAMA Tetsushi
Gifu Prefectural Research Institute for Freshwater Fish and Aquatic Environments
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FURUSAWA Shuichi
Department of Molecular and Applied Biosciences, Graduate School of Biosphere Sciences, Hiroshima University, 1–4–4 Kagamiyama, Higashi-hiroshima, Hiroshima 739–8528, Japan
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NOUNO Aya
Department of Molecular and Applied Biosciences, Graduate School of Biosphere Sciences, Hiroshima University, 1–4–4 Kagamiyama, Higashi-hiroshima, Hiroshima 739–8528, Japan
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KAGEYAMA Tetsushi
Gifu Prefectural Agricultural Policy Division Office for the Promotion of Fisheries, 2–1–1Yabutaminami, Gifu, Gifu 500–8570, Japan
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OHARA Kenichi
Gifu Prefectural Research Institute for Freshwater Fish and Aquatic Environments, Kawashima-kasada, Kakamigahara, Gifu 501–6021, Japan
著作論文
- Comparison of the Constituents from the Muscular Tissue between Diploid and Allotriploid Salmonid
- Changes of the Proximate Composition and Some Minor Constituents of the Muscular Tissue from Cultured Diploid and Triploid Amago during Growth
- Comparisons of Internal Behavior after Exposure to Flavobacterium psychrophilum between Two Ayu (Plecoglossus altivelis altivelis) Strains Showing Different Cumulative Mortality to Bacterial Cold Water Disease