Kodama Ryota | Institute of Advanced Energy, Kyoto University
スポンサーリンク
概要
関連著者
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木下 正弘
京大エネルギー理工
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木下 正弘
京都大学原子エネルギー研究所
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Yoshidome Takashi
Inst Of Advanced Energy Kyoto Univ
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Kinoshita Masahiro
Inst Of Advanced Energy Kyoto Univ
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Yoshidome Takashi
Institute of Advanced Energy, Kyoto University
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Kinoshita Masahiro
Institute of Advanced Energy, Kyoto University
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Kodama Ryota
Institute of Advanced Energy, Kyoto University
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Kinoshita Masahiro
Institude Of Advanced Energy Kyoto Univ.
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Kodama Ryota
Institute Of Advanced Energy Kyoto University
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Yoshidome Takashi
Institute Of Advanced Energy Kyoto University
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Harano Yuichi
Global Edge Inst Tokyo Inst Of Technology
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Harano Yuichi
International Innovation Center Kyoto University
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Harano Yuichi
Global Edge Institute Tokyo Institute Of Technology
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Harano Yuichi
Institute Of Advanced Energy Kyoto University
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Harano Yuichi
Institute For Protein Research Osaka University
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Yamanaka Masaru
Graduate School of Biosphere Science, Hiroshima University, CREST of Japan Science and Technology Co
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SAMBONGI Yoshihiro
Graduate School of Biosphere Science, Hiroshima University, CREST of Japan Science and Technology Co
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Yamanaka Masaru
Graduate School Of Biosphere Sci. Hiroshima Univ. Crest Of Japan Sci. And Technol. Corp.
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Sambongi Yoshihiro
Graduate School Of Biosphere Sci. Hiroshima Univ. Crest Of Japan Sci. And Technol. Corp.
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Amano Ken-ichi
Institute of Advanced Energy, Kyoto University
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Sambongi Yoshihiro
Graduate School Of Biosphere Science Hiroshima University
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Yasuda Satoshi
Institute Of Advanced Energy Kyoto University
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Yamanaka Masaru
Graduate School Of Biosphere Science Hiroshima University
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Amano Ken-ichi
Institute Of Advanced Energy Kyoto University
著作論文
- 1P-047 蛋白質の二次構造形成における側鎖のパッキングの役割(蛋白質-物性(安定性,折れたたみなど),第47回日本生物物理学会年会)
- 1P-048 蛋白質熱安定性における水のエントロピー効果(蛋白質-物性(安定性,折れたたみなど),第47回日本生物物理学会年会)
- 1P111 中温性及び好熱性シトクロームcの熱安定性に及ぼすヘムの効果 : 実験結果と理論解析結果の比較(ヘム蛋白質,第48回日本生物物理学会年会)