小沢樹夫 | Shizuoka College of Pharmaceutical Sciences

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著作論文

The Role of Myoinositol in Metabolic Control. II. The Effects of Medium Constituents and Other Factors on Acetoin Accumulation in Saccharomyces carlsbergensis 4228 (ATCC 9080)
The Role of myo-Inositol in Metabolic Control. III. The Effects of Carbon Sources on myo-Inositol Deficiency of Saccharomyces carlsbergensis 4228 (ATCC 9080)
Formation of New Crystallizable Pigments from D-Glucose or D-Fructose and p-Toluidine
Studies on the Decarboxylation of Pyruvate. II. Kinetic Studies on the Binding of Thiamine Pyrophosphate to Pyruvate Decarboxylase
A Colorimetric Determination of Sedoheptulose with Sulfuric Acid and Thioglycolic Acid
A Fluorescent Intermediate in the Ring Opening Reaction of O-Heterothiamine
Antitumor Effect of Polysaccharides and Its Relationship to Biogenetic Amines in Tumor Tissues under Vitamin B_6 Deficient Feeding
A New Route for the Formation of Arabonamide from D-Glucose
The Effect of myo-Inositol on Pyruvate Decarboxylase
The Change of Glycolytic Intermediates in myo-Inositol-Deficient Saccharomyces carlsbergensis
The Cause of Acetoin Production by myo-Inositol Deficient Saccharomyces carlsbergensis

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