Suzuki Eri | Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University

スポンサーリンク

概要

関連著者

SUZUKI Eri
Laboratory of Functional Food Science and COE Program in the 21st Century, School of Food and Nutrit
Suzuki Eri
Laboratory Of Functional Food Science And Coe Program In The 21st Century School Of Food And Nutriti
Suzuki Eri
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University
SAWABE Tomoo
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
SAWADA Chihiro
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
EZURA Yoshio
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
Sawabe Tomoo
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University
Ezura Yoshio
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University
Sawada Chihiro
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University

著作論文

Intracellular Alginate-oligosaccharide Degrading Enzyme Activity that is Incapable of Degrading Intact Sodium Alginate from a Marine Bacterium Alteromonas sp.

スポンサーリンク