OHTAKA MICHIYA | Public Health Bureau, Ministry of Health & Welfare, Tokyo, Japan

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概要

• 同名の論文著者
• Public Health Bureau, Ministry of Health & Welfare, Tokyo, Japanの論文著者

関連著者

• Nara Yasuo

  Department Of Pharmacy School Of Pharmacy Shujitsu University

• Nara Yasuo

  就実大学 薬学部応用薬学

• Nara Yasuo

  武庫川女子大学

• Yamori Yukio

  福山大学 衛生化学

• Yamori Yukio

  Who Collaborating Center

• Kihara Masahiro

  Department of Pathology, Shimane Medical University

• Horie Ryoichi

  Department of Pathology, Shimane Medical University

• YAMORI YUKIO

  Shimane Medical University, Izumo

• KIHARA MASAHIRO

  Shimane Medical University, Izumo

• FUJIKAWA JUN

  Faculty of Medicine, Kyoto University, Kyoto

• SOH YASUNARI

  Faculty of Medicine, Kyoto University, Kyoto

• NARA YASUO

  Shimane Medical University, Izumo

• OHTAKA MICHIYA

  Public Health Bureau, Ministry of Health & Welfare, Tokyo, Japan

• HORIE RYOICHI

  Shimane Medical University, Izumo

• TSUNEMATSU TOKUGORO

  Shimane Medical University, Izumo

• FUKASE MASAICHI

  Shimane Medical University, Izumo

• Nara Y

  Univ. East Asia Shimonoseki Jpn

• Yamori Yukio

  Departments Of Pathology Shimane Medical University

• Ohtaka Michiya

  Public Health Bureau Ministry Of Health & Welfare Tokyo Japan

• Yamori Yukio

  Shimane Medical University

• Note Shlnya

  Shimane Medical University Izumo

• Fujikawa Jun

  Faculty Of Medicine Kyoto University Kyoto

• Soh Yasunari

  Faculty Of Medicine Kyoto University Kyoto

• Horie Ryoichi

  Department Of Pathology Shimane Medical University

• Fukase Masaichi

  Shimane Medical University Izumo

• Fukase Masaichi

  Shimane Medical University

• Tsunematsu Tokugoro

  Shimane Medical University Izumo

• Tsunematsu Tokugoro

  Shimane Institute of Health Science

• Nara Yasuo

  Shimane Medical Univ.

• NOTE SHINYA

  Shimane Medical University, Izumo

• Yamori Y

  Institute For World Health Development Mukogawa Women's University

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著作論文

• DIETARY RISK FACTORS OF STROKE AND HYPERTENSION IN JAPAN : Part 3 : Comparative Study on Risk Factors between Farming and Fishing Villages in Japan
• DIETARY RISK FACTORS OF STROKE AND HYPERTENSION IN JAPAN : Part 2 : Validity of Urinarysis for Dietary Salt and Protein Intakes under a Field Condition
• DIETARY RISK FACTORS OF STROKE AND HYPERTENSION IN JAPAN : Part 1 : Methodological Assessment of Urinalysis for Dietary Salt and Protein Intakes

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