Cooney Charles | Biotechnolgy Process Engineering Center M.i.t.

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概要

• Cooney Charles L.の詳細を見る
• 同名の論文著者
• Biotechnolgy Process Engineering Center M.i.t.の論文著者

関連著者

• Cooney Charles

  Biotechnology Process Engineering Center, Massachusetts Institute of Technology

• Cooney Charles

  Biotechnolgy Process Engineering Center M.i.t.

• Prior John

  Biotechnology Process Engineering Center, Massachusetts Institute of Technology

• Prior John

  Biotechnology Process Engineering Center Massachusetts Institute Of Technology

• Cooney Charles

  Biotechnology Process Engineering Center Massachusetts Institute Of Technology

• 鈴木 高広

  工技院、名工研

• 鈴木 高広

  工技院・名工試

• KASHIHARA TADASHI

  Technical Center, Beer Division, Kirin Brewery Co. Ltd.

• MAWATARI MASAO

  Technical Center, Beer Division, Kirin Brewery Co. Ltd.

• INOUE TAKASHI

  Technical Center, Beer Division, Kirin Brewery Co. Ltd.

• 横田 乃里也

  キリンビール(株)技術開発部

• Mawatari Masao

  Technical Center Beer Division Kirin Brewery Co. Ltd.

• Kashihara T

  Kirin Brewery Co. Ltd. Yokohama Jpn

• Kashihara Tadashi

  Technical Center Technology Development Department Beer Devision Kirin Brewery Co. Ltd.

• O'connor Gregory

  Biotechnology Process Engineering Center Massachusetts Institute Of Technology

• Inoue Takashi

  Technical Center Beer Division Kirin Brewery Co. Ltd.

もっと見る 閉じる

著作論文

• 248 微生物培養プロセスの予測方法と制御の有効性
• A pH Profile Control of Beer Fermentation Using a Knowledge-Based System
• 240. 知識ベースシステムのビール発酵への応用 : ビール香気生成の診断

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