NEGISHI Hiroko | World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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概要
- NEGISHI Hirokoの詳細を見る
- 同名の論文著者
- World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular の論文著者
関連著者
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Ikeda K
Department Of Pharmacy Mukogawa Women's University
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Ikeda Katsumi
就実大学 薬学部応用薬学
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Yamori Y
Institute For World Health Development Mukogawa Women's University
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Yamori Y
Who Centre For Primary Prevention Of Cardiovascular Diseases Kyoto Jpn
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Yamori Yukio
福山大学 衛生化学
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Yamori Yukio
三楽病院
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LIU Longjian
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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NEGISHI Hiroko
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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Negishi Hiroko
World Health
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Liu Longjian
Otsuka Department Of International Preventive Nutritional Medicine Who Collaborating Center For Rese
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Yamori Y
Departments Of Pathology Shimane Medical University
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Yamori Yukio
Who Collaborating Center
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Yamori Yukio
Life Science Environmental Conservation And Development
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Yamori Yukio
Departments Of Pathology Shimane Medical University
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Yamori Yukio
Graduate School Of Human And Environmental Studies Kyoto University
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Yamori Yuki
Departments Of Pediatrics And Pathology Shimane Medical University
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Nara Yasuo
Department Of Pharmacy School Of Pharmacy Shujitsu University
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Nara Yasuo
就実大学 薬学部応用薬学
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Nara Yasuo
武庫川女子大学
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SAWAMURA Makoto
Takeda Hospital
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KUGA Sachiko
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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Sawamura M
Takeda Hospital
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Sagara Miki
国立国際医療センター研究所
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Sagara Miki
Research Institute For Production Development
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Kanda Tomo
Graduate School Of Human And Environmental Studies Kyoto University
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Nara Y
Univ. East Asia Shimonoseki Jpn
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YAMORI Yukio
Collaborating Center for Prevention of Cardiovascular Diseases
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YASUI Naomi
Department of Epidemiology, Research Institute, National Cardiovascular Center
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Yamori Yukio
就実大学 薬学部応用薬学
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Yamori Yukio
日本大学 内科2
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KANDA Tomo
Graduate School of Human and Environmental Studies, Kyoto University
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SAGARA Miki
Graduate School of Human and Environmental Studies, Kyoto University
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YAMORI Yukio
Graduate School of Human and Environmental Studies, Kyoto University
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NJELEKELA Marina
Department of Human and Environmental Sciences, Graduate School of Human and Environmental Studies
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NARA Yasuo
Graduate School of Integrated Science and Art, University of East Asia
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YAMORI Yukio
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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MU Lihong
Department of Epidemiology, Chongqing University of Medical Sciences
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ZHAO He
Chongqing Jian She Hospital
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PEN Youqun
Chongqing Jian She Hospital
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HU Zhiqiong
Department of Epidemiology, Chongqing University of Medical Sciences
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IKEDA Katsumi
World Health Organization Collaborating Center for Research on Primary Prevention of Cardiovascular
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NOGUCHI Takanori
Graduate School of Human and Environmental Studies, Kyoto University
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IKEDA Katsumi
Graduate School of Human and Environmental Studies, Kyoto University
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LIU Longjian
Otsuka Department of International Preventive Nutritional Medicine, Graduate School of Human and Env
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IKEDA Katsumi
Otsuka Department of International Preventive Nutritional Medicine, Graduate School of Human and Env
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KANDA Tomo
Department of Environmental Preservation and Development, Graduate School of Human and Environmental
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SAGARA Miki
Department of Environmental Preservation and Development, Graduate School of Human and Environmental
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HIRAO Satomi
Department of Environmental Preservation and Development, Graduate School of Human and Environmental
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NEGISHI Hiroko
Department of Environmental Preservation and Development, Graduate School of Human and Environmental
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SEKINE Yu
Sugiyama Human Nutrition Research Center, Sugiyama Jogakuen University
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HONDA Keiichi
Fujicco Co., Ltd.
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YAMORI Yukio
Otsuka Department of International Preventive Nutritional Medicine, WHO Collaborating Center for Res
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NEGISHI Hiroko
Graduate School of Human and Environmental Studies, Kyoto University
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NJELEKELA Marina
Graduate School of Human and Environmental Studies, Kyoto University
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KUGA Sachiko
Graduate School of Human and Environmental Studies, Kyoto University
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LIU Longjian
Graduate School of Human and Environmental Studies, Kyoto University
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TAGAMI Motoki
Department of Internal Medicine, Sanraku Hospital
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Noguchi Takanori
Department Of Nutrition And Health Science Fukuoka Women's University
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Njelekela Marina
Department Of Human And Environmental Sciences Graduate School Of Human And Environmental Studies
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Njelekela Marina
京都大学 人間環境学研究科
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Tagami Motoki
Department Of Internal Medicine Sanraku Hospital
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Tagami Motoki
Circulatory Division Of Medicine Sanraku Hospital
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Liu Longjian
World Health
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Hirao Satomi
Department Of Environmental Preservation And Development Graduate School Of Human And Environmental
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Yamori Yukio
Mukogawa Women's University Institute For World Health Development
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Ikeda Katsumi
Otsuka Department Of International Preventive Nutritional Medicine Gfaduate School Of Human And Envi
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Yamori Yukio
World Health Organization (who) Collaborating Center For Research On Primary Prevention Of Cardiovas
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Yamori Yukio
Graduate School Of Human And Environmental Studies University Of Kyoto
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Ikeda Katsumi
Graduate School Of Human And Environmental Studies Kyoto University
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Mu Lihong
Department Of Epidemiology Chongqing University Of Medical Sciences
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Sekine Yu
Sugiyama Human Nutrition Research Center Sugiyama Jogakuen University
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Hu Zhiqiong
Department Of Epidemiology Chongqing University Of Medical Sciences
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Mashimo Tomoji
Department Of Medicine Sanraku Hospital
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Yasui Naomi
Department Of Epidemiology Research Institute National Cardiovascular Center
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Honda Keiichi
Fujicco Co. Ltd.
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Yamori Yukio
Graduate School of Human and Environmental Studies
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Nara Yasuo
Graduate School of Human and Environmental Studies
著作論文
- Diet-Related Factors, Educational Levels and Blood Pressure in a Chinese Population Sample: Findings from the Japan-China Cooperative Research Project
- Leisure-Time Physical Activity and Other Factors in Relation to Blood Pressure in Japanese-Americans in Hawaii, USA
- Assessment of in vivo Oxidative Stress in Hypertensive Rats and Hypertensive Subjects in Tanzania, Africa