Yoshimura Yoshihiro | Nihon Integrative Medicine Institute
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概要
関連著者
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Yoshimura Yoshihiro
Nihon Integrative Medicine Institute
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Hiraoka Atsushi
Faculty of Health Sciences, Kyorin University
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Shinohara Atsuko
Research Institute for Cultural Sciences, Seisen University
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Yoshimura Yoshihiro
Nihon Integrative Medicine Inst.
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Hiraoka Atsushi
Faculty Of Health Sciences Kyorin University
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Shinohara Atsuko
Research Institute For Cultural Sciences Seisen University
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Inaba Hitomi
Faculty of Health Sciences, Kyorin University
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Suzuki Eri
Faculty of Health Sciences, Kyorin University
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Kasai Kazuto
Faculty of Health Sciences, Kyorin University
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Suzuki Hikaru
Faculty of Health Sciences, Kyorin University
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Shirao Mika
Department of Human Nutrition, Jissen Womens College
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Kubo Koshi
Faculty of Pharmaceutical Sciences, Nihon Pharmaceutical University
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NAKAZAWA Hiroyuki
Department of Analytical Chemistry, Hoshi University
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Shinohara Atsuko
慶応義塾大学 医学部衛生学公衆衛生学
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Shinohara Atsuko
Department Of Epidemiology And Environmental Health Juntendo University
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Shinohara Atsuko
東京工業大学 地球惑星科学科
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Shirao Mika
Department Of Human Nutrition Jissen Woemen's College
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Tahara Maiko
Department Of Analytical Chemistry Hoshi University
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Yoshimura Yoshihiro
国立医薬品食品衛生研究所 病理部
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Nakajima Ayako
Department Of Analytical Chemistry Hoshi University
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Shinohara Atsuko
Juntendo Univ. School Of Medicine
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Nakazawa Hiroyuki
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Hoshi University
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Nakazawa Hiroyuki
Department Of Analytical Chemistry Faculty Of Pharmaceutical Science Hoshi University
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Shinohara Atsuko
Research Institutes for Cultural Sciences, Seisen University
著作論文
- In Vitro Physicochemical Properties of Neutral Aqueous Solution Systems (Water Products as Drinks) Containing Hydrogen Gas, 2-Carboxyethyl Germanium Sesquioxide, and Platinum Nanocolloid as Additives
- Studies on the physicochemical properties and existence of water products (as drinks) advertised as having smaller cluster sizes of H2O molecules than those of regular water
- Studies on the Physicochemical Properties and Existence of Water Products (as Drinks) Advertised as Having Smaller Cluster Sizes of H2O Molecules than Those of Regular Water
- Study of Compounds Suppressing Free Radical Generation from UV-Exposed Ketoprofen