Singh Suren | Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of T
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概要
- 同名の論文著者
- Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of Tの論文著者
関連著者
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Permaul Kugen
Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of T
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Singh Suren
Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of T
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Singh Suren
Department Of Biotechnology Durban Institute Of Technology Ml Sultan Campus
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Singh Suren
Department Of Biotechnology And Food Technology Faculty Of Applied Sciences Durban University Of Tec
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Permaul Kugen
Department Of Biotechnology And Food Technology Faculty Of Applied Sciences Durban University Of Tec
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Kunamneni Adinarayana
Department of Biotechnology, Durban Institute of Technology, ML Sultan Campus
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Kumar Kuttanpillai
Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of T
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Manimaran Ayyachamy
Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of T
-
Permaul Kugen
Department Of Biotechnology Durban Institute Of Technology Ml Sultan Campus
-
Kumar Kuttanpillai
Department Of Biotechnology And Food Technology Faculty Of Applied Sciences Durban University Of Tec
-
Manimaran Ayyachamy
Department Of Biotechnology And Food Technology Faculty Of Applied Sciences Durban University Of Tec
-
Kunamneni Adinarayana
Department Of Biotechnology Durban Institute Of Technology Ml Sultan Campus
著作論文
- Production of β-xylanase by a Thermomyces lanuginosus MC 134 mutant on corn cobs and its application in biobleaching of bagasse pulp(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Amylase Production in Solid State Fermentation by the Thermophilic Fungus Thermomyces lanuginosus(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Amylase Production in Solid State Fermentation by the Thermophilic Fungus Thermomyces lanuginosus