Kurita S. | Yokohama National Univ.

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Yokohama National Univ. | 論文

• 1P067 Structural and mutational analyses of curculin, a taste-modifying and sweet-tasting protein(2. Protein function (I),Poster Session,Abstract,Meeting Program of EABS & BSJ 2006)
• PA66 PURIFICATION AND STRUCTURE OF TASTE-MODIFIERS : GYMNEMIC ACID, ZIZIPHIN AND TASTE-MODIFYING PROTEIN
• 1P427 Local structural change of bacteriorhodopsin accompanied with the removal of retinal as studied by solid state NMR(17. Light driven system,Poster Session,Abstract,Meeting Program of EABS &BSJ 2006)
• 1P426 Local structure analysis of Tyr residues is located in transmembrane site of bacteriorhodopsin by solid state high resolution NMR(17. Light driven system,Poster Session,Abstract,Meeting Program of EABS &BSJ 2006)
• 1P425 Structure analysis of Tyr residues with retinal isomerization in bacteriorhodopsin by solid state NMR(17. Light driven system,Poster Session,Abstract,Meeting Program of EABS &BSJ 2006)

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