NAKANISHI Takeo | Laboratory of Animal Products Technology, Faculty of Agriculture, Tohoku University
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- Laboratory of Animal Products Technology, Faculty of Agriculture, Tohoku Universityの論文著者
Laboratory of Animal Products Technology, Faculty of Agriculture, Tohoku University | 論文
- Isoraffinose(6^G-β-galactosylsucrose) Synthesized by the Intermolecular Transgalactosylation Reaction of Escherichia coli β-Galactosidase(Food & Nutrition)
- Effects of Ropy Sour Milk on the Metastasis of Lewis Lung Carcinoma in Mice (Food & Nutrition)
- A Medium for the Isolation of Capsular Bacteria from Kefir Grains
- Isolation and Characterization of a Highly Hydrophobic New Bacteriocin (Gassericin A) from Lactobacillus gasseri LA39