大條 雄二 | Faculty of Fisheries, Hokkaido University Hokkaido University
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概要
Faculty of Fisheries, Hokkaido University Hokkaido University | 論文
- Screening of Antioxidant-Producing Fungi in Aspergillus niger Group for Liquid- and Solid-State Fermentation
- Antioxidative Effect of an Isolate from a Culture Filtrate of Aspergillus niger
- Screening and Identification of Antioxidant-Producing Strains in Food-Borne Fungi