Kohno Mitsutaka | Food Science Research Institute, Fuji Oil Co., Ltd.
スポンサーリンク
概要
Food Science Research Institute, Fuji Oil Co., Ltd. | 論文
- Decreases in Serum Triacylglycerol and Visceral Fat Mediated by Dietary Soybean β-conglycinin
- Effects of Soybean β-Conglycinin on Hepatic Lipid Metabolism and Fecal Lipid Excretion in Normal Adult Rats
- Effects of Soybean β-Conglycinin on Body Fat Ratio and Serum Lipid Levels in Healthy Volunteers of Female University Students
- β-Conglycinin Lowers Very-Low-Density Lipoprotein-Triglyceride Levels by Increasing Adiponectin and Insulin Sensitivity in Rats