YANO KEIJI | 論文著者

¹Department of Physics, Kobe University, Kobe 657-8501, Japan

College of Letters, Ritsumeikan University

Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

Department of Agricultural Chemistry Faculty of Agriculture, University of Tokyo

Department Of Agricultural Chemistry The University Of Tokyo

Department Of Agricultural Chemistry The University Of Tokyo:(present Address) Nagaoka University Of

Department of Agricultural Chemistry, Faculty of Agriculrure, The University of Tokyo

Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo

Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo

Department of Agricultural Chemistry, The University of Tokyo

Department of Agriculturual Chemistry, Faculty of Agriculture, University of Tokyo

Department of BioEngineering, Nagaoka University of Technology

Department Of Geography Ritsumeikan University

Department of Geography, Ritsumeikan University

Department of Physics, Kobe University, Kobe 657-8501, Japan

Department oj Agricultural Chemistry, The University of Tokyo

Dept. Bioeng. Nagaoka Univ. Tech.

Dept. Bioeng. Nagaoka Univ. Tech.:jrdc

Dept. of Agr. chem., Fac. of Agr., Univ. of Tokyo.

Lab. of Fermentation and Microbiology, Dept. of Agricultural Chemistry, Univ. of Tokyo.