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YAMAKI Michiko | 論文著者
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Yamaki Michiko
Department of Home Economics, Tohoku Seikatsu Bunka University
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YAMAKI Michiko
Department of Science of Food Function and Health, Division of Bioscience and Biotechnology for Future Bioindustries, Graduate School of Agricultural Science, Tohoku University
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Yamaki Michiko
Food Science Laboratory Miyagi University Of Education
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YAMAKI Michiko
Food Science Laboratory, Miyagi University of Education