OGATA KOICHI | 論文著者

Deaprtment of Agricultural Chemistry, Kyoto University

Department of Agriculrtural Chemistry, Faculty of Agriculture, Kyoto University

Department of Agricultural Chemistry

Department Of Agricultural Chemistry College Of Agriculture Kyoto University

Department Of Agricultural Chemistry Kyoto University

Department of Agricultural Chemistry, Chemisry, Kyoto University

Department of Agricultural Chemistry, Facully of Agriculture, Kyoto University

Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University

Department of Agricultural Chemistry, Faculty of Agriculture,Kyoto University

Department of Agricultural Chemistry, Kyoto Univerisity

Department of Agricultural Chemistry, Kyoto University

Department of Agricultural Chemistry, Kyoto University, Kyoto

Department of Agricultural Chemistry, Kyoto Universtiy

Department of Agricultural Chemistry, Kyotot University

Department of Agricultural Chemisty, Kyoto University

Department of Agricultural, Chemistry, Kyoto University

Department Of Agriculturel Chemistry Kyoto University

Faculty of Pharmaceutical Sciences, Kyoto University

Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Kyoto University

Research Institute for Food Science, Kyoto University