山田 和彦 | 論文著者

(株)小堀鐸二研究所研究部

(株)日建設計

(株)武藤構造力学研究所

(独)国立健康・栄養研究所

(独)国立健康・栄養研究所 食品保健機能プログラム

Department fo Nutrition, School of Health Sciences, Faculty of Medicine, University of Tokyo

Department of Nutrition, School of Health Sciences Faculty of Medicine, University of Tokyo

Department of Nutrition, School of Health Sciences, Faculty of Medicine, The University of Tokyo

Department of Nutrition, School of Health Sciences, Faculty of Medicine, University of Tokyo

Department of Nutrition, School of Health Sciences, Faculty of Medicine, University of Tokyo.

Division of Applied Food Science, National Institute of Health and Nutrition

Division of Food Analysis Research, National Institute of Health and Nutrition

Environmental Polution Control Center

Food Function and Labeling Program, National Institute of Health and Nutrition

Fudo Construction Company

Harvard Medical School

ISAS JAXA

ISAS, JAXA

ISAS/JAXA

Jaxa 宇宙科学研究所