An Improved Extraction of O-Acetylserine and O-Acetylhomoserine Sulfhydrylase from Baker′s Yeast
スポンサーリンク
概要
著者
関連論文
- Distribution of Thermophilic Bacteria in Gifu Prefecture-2-Characterization of a thermophile collected in the Oshirakawa spa area
- Distribution of thermophilic bacteria in Gifu prefecture-1-A preliminary report on thermophiles collected in the Okuhida spa area
- Distribution of Thermophilic Bacteria in Gifu Prefecture-3-Collection,Growth Conditions,and Characteristics of Alkalophilic Thermophiles
- Conditions for Overexpression of CYS3 Gene of Saccharomyces cerevisiae in Escherichia coli and Heat Stability of the Gene Product
- Possible Presence of Two Protein Components in O-Acetylserine and O-Acetylhomoserine Sulfhydrylase of the Yeast Saccharomyces cerevisiae--Electrophoretic investigations
- Effect of zymolyase treatment on behavior of O-acetylserine and O-acetylhomoserine sulfhydrylase of the yeast Saccharomyces cerevisiae
- An Improved Extraction of O-Acetylserine and O-Acetylhomoserine Sulfhydrylase from Baker′s Yeast
- パン酵母O-acetylhomoserine sulfhydrylase加熱処理の酵素精製への応用〔英文〕
- Possible utilization of O-acetylserine and O-succinyl-homoserine in homocysteine biosynthesis system by yeast
- 酵母O-acetylhomoserine sulfhydrylaseの等電点分画〔英文〕
- Behavior of Aspergllus nidulans O-acetyl-L-homoserine sulfhydrylase on alysine-Spharosecolumn