Microwave-Assisted Synthesis of Novel Chiral Receptors Derived from Deoxycholic Acid and Molecular Recognition Properties

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概要

• 論文の詳細を見る

• Under microwave irradiation (MWI), the novel chiral receptors derived from deoxycholic acid were synthesized by using deoxycholic acid methyl ester as spacer, aryl hydrazine and amino acids as arm. Selective recognition properties of these receptors for aromatic amines and <span style="font-variant: small-caps;">d</span>/<span style="font-variant: small-caps;">l</span>-amino acids have been investigated by UV-Vis spectra titration and 1H NMR spectra study. The results indicate this type of receptors can form 1:1 supramolecular complex with aromatic amine and form 1:2 supramolecular complex with <span style="font-variant: small-caps;">d</span>/<span style="font-variant: small-caps;">l</span>-tryptophane.

• 公益社団法人 日本化学会の論文

著者

• Suo Yourui

  Northwest Plateau Institute Of Biology Chinese Academy Of Sciences

• Yang Fang

  Northwest Plateau Biology Institute of Chinese Academy of Sciences

• Ye Ying

  Northwest Plateau Biology Institute of Chinese Academy of Sciences

• Han Lijuan

  Northwest Plateau Biology Institute of Chinese Academy of Sciences

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• Microwave-Assisted Synthesis of Novel Chiral Receptors Derived from Deoxycholic Acid and Molecular Recognition Properties

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