Evaluation of Enrichment Broth for the Bactometer (Conductance Method) on the Detection of Salmonella.
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概要
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To apply the Bactometer for the rapid detection of <I>Salmonella</I> from foods, proper enrichment broths and incubation temperatures were examined in this study. The results obtained are shown as follows: <BR>1. Detection of <I>Salmonella</I> was available within 10h by the conductance method with Impedance-Splitting Salmonell broth (ISS) 41°C incubation.<BR>2. Growth of <I>Citrobacter freundii, Escherichia coli, Klebsiella pneumoniae</I> and <I>Proteus mirabilis</I> were inhibited in ISS-41°C incubation.<BR>3. By using Modified Lysine decarboxylase broth (MLD) 41°, C <I>Salmonella</I> was detected, but <I>E. coli</I> was not inhibited.
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