Studies on Airborne Dust and Airborne Microbes in the Agricultural Structures (II):On the Environmental Characteristics of Rice Drying and Processing Facilities
スポンサーリンク
概要
- 論文の詳細を見る
The author discussed on the concentration of airborne dust and airborne common (viable) bacteria in dairy barns in the previous paper. The present paper is concerned with the same purpose, but on the environment of the rice drying and processing facilities.It was considered that the concentration of airborne microbes would be proportional to the 2/3th power of the concentration of airborne dust. As a result of measured data, it was proved near correlation between these concentration value.The number of the microbes which attached to respirable dust was estimated as 4.5×104-4.5×106CFP/mg.
- 農業施設学会の論文
農業施設学会 | 論文
- 床勾配の異なる2種類のストールにおける乳牛の動作・行動
- 異なる光質環境下におけるトマト苗の発現タンパク質の配置の特徴
- 飢餓環境下におけるトマト苗のタンパク質発現データの配置情報の特徴
- 植物栽培環境スクリーニングのための2次元電気泳動の試み : 光質の異なる環境下におけるペチュニアのタンパク質解析例
- 包装条件の違いがイチゴ果実の損傷に及ぼす影響