Histological and histochemical studies on the cotyledons of some legumes. II. Reserve metabolites during seed development.:Reserve metabolites during seed development
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Distribution of reserve metabolites namely insoluble polysaccharides, total proteins and lipids has been studied in the cotyledons of Cajanus cajan, Vigna mungo and Vigna radiata during seed development. Entire developing period of the embryo is divided into four phases. Maximum synthesis of reserve metabolites occurs in the third phase and most of it is stored in the storage parenchyma region of the cotyledons. At maturity the cotyledons are rich in carbohydrates (stored in the form of starch grains) and proteins (in the form of protein bodies). A small quantity of lipid bodies is also present in the cotyledons. Time, site and formation of these metabolites are discussed.
- 財団法人 日本メンデル協会の論文
財団法人 日本メンデル協会 | 論文
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