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概要
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The National Agricultural Products Quality Management Service (NAQS) in the Ministry for Food, Agriculture, Forestry and Fisheries (MIFAFF) takes charge the management of quality and safety for agricultural product. Good agricultural practices based on Agricultural Quality Management Act and certification system for environmentally friendly based on Environmentally Friendly Agriculture Promotion Act are the main axes. Traceability is required for the good agricultural practices. The NAQS also put into operation systems for quality test (agricultural products test, grain code, standardization) for quality control, safety examination for safety management, feed inspection, geographical indication, indication of origin, and agricultural products management for GMO.<BR>Korea Food & Drug Administration (KFDA) in the Ministry for Health, Welfare and Family Affairs (MIHWAF) takes charge of certification of HACCP and post-management for food. However, National Veterinary Research<BR>Quarantine Service (NVRQS) and Korea Livestock Products HACCP Management Institute, and local government take charge of HACCP for livestock products.<BR>Meanwhile, Animal Products Grading Service takes charge of livestock products grading system (beef, pork, chicken, and egg) to manage the livestock products quality. Indication of origin (at restaurants and counter) and beef traceability are operated for safety management.<BR>Agricultural quality management system in Korea contributed to promote the quality connected with brand policy in very short time. However, safety management system has insufficiency in big framework. For example, enactment of Food Safety Act, introducing of Risk Analysis System, foundation of Risk Assessment Organization, and systemization of Risk Communication function, etc.
- 日本フードシステム学会の論文