STUDIES ON THIAMINE IN CEREALS BY A PHOTOGRAPHIC METHOD:II. THE DISTRIBUTION OF THIAMINE IN DOMESTIC WHEAT, BARLEY AND NAKED BARLEY AT DIFFERENT STAGES OF MATURITY

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概要

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• The distribution of thiamine in the domestic wheat, barley and naked barley at different stages of maturity was studied by the photographic method of thiochrome fluorescence, and moisture content, weight per thousand kernels and thiamine content were measured. Moreover, the distribution of thiamine in each mature kernel was studied in detail.

• 日本ビタミン学会の論文

著者

• CHIKUBU SHINJIRO

  Food Research Institute, Ministry of Agriculture and Forestry

• TANI TATSUO

  Food Research Institute, Ministry of Agriculture and Forestry

関連論文

• STUDIES ON THE DISTRIBUTION OF THIAMINE IN THE SEED AND SEEDLING OF KIDNEY BEAN BY THE PHOTOGRAPHIC METHOD
• STUDIES ON THIAMINE IN CEREALS BY A PHOTOGRAPHIC METHOD:II. THE DISTRIBUTION OF THIAMINE IN DOMESTIC WHEAT, BARLEY AND NAKED BARLEY AT DIFFERENT STAGES OF MATURITY

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