Effect of Dietary Chitin on Cholesterol Absorption and Metabolism in Rats.

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概要

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• The effect of chitin at the level of 5% in the diet on cholesterol absorption and metabolism was studied in Wistar rats fed on diet containing beef tallow (7%) and cholesterol (1%). When compared with pair-fed controls, rats fed on diet containing chitin had: (1) similar weight gain and feed efficiency, (2) lower apparent protein digestibility, (3) equivalent liver steatosis, (4) reduced levels of liver triglycerides and cholesterol, (5) similar levels of serum and fecal cholesterol, (6) higher excretion of triglycerides in feces.

• 財団法人 学会誌刊行センターの論文

著者

• SILVA Marcelo

  Departamento de Nutricão, Faculdade de Farmácia, Universidade Federal de Ouro Preto

• ZACOUR Albertina

  Departamento de Bioquímica e Imunologia, Instituto de Ciências Biológicas, Universidade Federal de Minas Gerais

• CECON Paulo

  Departamento de Matemática, Universidade Federal de Vicosa

• BAMBIRRA Eduardo

  Departamento de Anatomia Patológica, Faculdade de Medicina, Universidade Federal de Minas Gerais

• VIEIRA Enio

  Departamento de Bioquímica e Imunologia, Instituto de Ciências Biológicas, Universidade Federal de Minas Gerais

• ZACOUR Albertina

  Departamento de Bioquímica e Imunologia, Instituto de Ciências Biológicas, Universidade Federal de Minas Gerais

関連論文

• Effect of Dietary Chitin on Cholesterol Absorption and Metabolism in Rats.

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