STUDIES ON THE EFFECTS OF THE TAILINGS OF FLOTATION PROCESS TO THE COASTAL ORGANISMS
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概要
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1) The effects of the tailings utilized in the flotation process on the shell-fish, seaweeds and plankton distribution were studied. 2) On the shell-fish, the tailings of suspension type would give few influence on them; but their deposit would affect on the physiological function of the clam when it reached more than 1cm. depth on the bottom. 3) On the seaweeds, the effective dose would be presumed to be 0.4-0.8 per cent of water, and its cause was the decline of light penetration through water with tailings. 4) On the plankton distribution, although it could not be understood clearly, it would not be favorable for the products that the plankton was on the decrease in water. Therefore it would not be ignored in actual cases.
- 社団法人 日本水産学会の論文
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- STUDIES ON THE EFFECTS OF THE TAILINGS OF FLOTATION PROCESS TO THE COASTAL ORGANISMS