Hypersensitivity Pneumonitis Induced by Inhalation of Mushroom (Pholiota nameko) Spores.
スポンサーリンク
概要
- 論文の詳細を見る
We describe the hyper sensitivity pneumonitis of a 49-year-old woman who had been cultivating the edible mushroom 'Pholiota nameko' for three years. Her clinical manifestations and laboratory findings including transbronchial lung biopsy (TBLB) and bronchoalveolar lavage fluid (BALF) were consistent with those of other forms of hypersensitivity pneumonitis. Counter-immunoelectrophoresis determined the causative antigen to be the spores of Pholiota nameko. The indoor cultivation method appeared to play a major role in the occurrence of the hypersensitivity pneumonitis.(Internal Medicine 33: 683-685, 1994)
- 社団法人 日本内科学会の論文
著者
-
Tomichi Nobukazu
The Department Of Pathology Iwate Prefectural Central Hospital
-
KUDOH Kunio
The Pulmonary Division of Internal Medicine, Sendai National Hospital
-
ISHII Munehiko
The Pulmonary Division of Internal Medicine, Sendai National Hospital
-
KIKUCHI Akiko
The Pulmonary Division of Internal Medicine, Sendai National Hospital
-
KONISHI Kazuki
The Third Department of Internal Medicine, Iwate Medical University
-
MOHRI Takashi
The Third Department of Internal Medicine, Iwate Medical University
-
TAMURA Masashi
The Third Department of Internal Medicine, Iwate Medical University
関連論文
- Three Cases of Primary Pulmonary Amyloidosis
- Hypersensitivity Pneumonitis Induced by Inhalation of Mushroom (Pholiota nameko) Spores.