蛋白質の2次元NMR
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概要
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This paper deals with the modern nuclear magnetic resonance (NMR) technique, socalled two-dimensional (2D) NMR spectroscopy. 2D-NMR has extended the range of applications of NMR spectroscopy, particularly to complex macromolecules such as proteins and nucleic acids. We focus the attention on the structure analysis of proteins by 2D-NMR spectroscopy and discuss the usefulness and limitation of this method.
- 日本生物物理学会の論文