Seroepidemiological Survey of Pathogenic Yersinia in Breeding Squirrel Monkeys in Japan
スポンサーリンク
概要
- 論文の詳細を見る
To investigate the prevalence of antibodies to pathogenic Yersinia in breeding squirrel monkeys, the serum samples of 252 squirrel monkeys from 9 zoological gardens in Japan were tested by ELISA using plasmid-encoded Yersinia outer membrane protein (Yops) as the antigen. The cutoff value was calculated by using the serum samples of the squirrel monkeys from Suriname, where no prevalence of pathogenic Yersinia have been reported. According to the cutoff value, 164 of 252 (65.1%) squirrel monkeys were considered positive against pathogenic Yersinia. These positive monkeys belonged to 8 of the 9 zoological gardens, and the percentage of the seropositive monkeys ranged from 22.2 to 89.4%. Furthermore, in one zoological garden, the positive rate of the squirrel monkeys which were over 1 year old (95.7%) was significantly higher than those which were under 1 year old (23.3%). These results suggested that pathogenic Yersinia is highly prevalent among breeding monkeys in Japan.
- 社団法人 日本獣医学会の論文
著者
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IWATA Taketoshi
Division of Animal Life Science, Institute of Symbiotic Science and Technology, Tokyo University of
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UNE Yumi
School of Veterinary Medicine, Azabu University
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HAYASHIDANI Hideki
Division of Animal Life Science, Institute of Symbiotic Science and Technology, Tokyo University of
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LEE Ken-ichi
Division of Animal Life Science, Institute of Symbiotic Science and Technology, Tokyo University of
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NAKAMURA Shin-ichi
School of Veterinary Medicine, Azabu University
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TANIGUCHI Takahide
Division of Animal Life Science, Institute of Symbiotic Science and Technology, Tokyo University of
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Iwata Taketoshi
Institute Of Symbiotic Science And Technology Tokyo University Of Agriculture And Technology
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HAYASHIDANI Hideki
Division of Animal Life Science, Institute of Agriculture, Tokyo University of Agriculture and Technology
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TANIGUCHI Takahide
Division of Animal Life Science, Institute of Agriculture, Tokyo University of Agriculture and Technology
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LEE Ken-ichi
Division of Animal Life Science, Institute of Agriculture, Tokyo University of Agriculture and Technology
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IWATA Taketoshi
Division of Animal Life Science, Institute of Agriculture, Tokyo University of Agriculture and Technology
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