Prevention of Unsaturated Fatty Alcohols Depravation by Selective Hydrogenation of Conjugated Double Bonds
スポンサーリンク
概要
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A liquid unsaturated fatty alcohol containing only slight amount of conjugated diene impurities was obtained by the selective hydrogenation of industrial oleyl alcohol originally taken from palm kernel oil through use of a copper-chromium-mangane oxide catalyst, followed by fractional distillation and steam distillation. The liquid unsaturated alcohol thus obtained was improved with respect to restraint of odor and color impairment, these problems possibly arising from degradation. Also the cloud point was kept low.
著者
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Fujitani Kango
Environment Safety/Quality Assurance Department, New Japan Chemical Co., Ltd.
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NAKAOKA Hisao
Production Division, New Japan Chemical Co., Ltd.
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MOTOTANI Mamoru
Production Division, New Japan Chemical Co., Ltd.
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KOBAYASHI Yoshinori
Research & Development Division, New Japan Chemical Co., Ltd.
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FUJITANI Kango
Environment Safety/Quality Assurance Depertment, New Japan Chemical Co., Ltd.
関連論文
- Oxidative Cleavage with Hydrogen Peroxide: Preparation of Polycarboxylic Acids from Cyclic Olefins
- Oxidation of Cyclohexanediol Derivatives with 12-Tungstophosphoric Acid-Hydrogen Peroxide System
- Preparation of Polycarboxylic Acids by Oxidative Cleavage with Oxygen / Co-Mn-Br System
- Prevention of Unsaturated Fatty Alcohols Depravation by Selective Hydrogenation of Conjugated Double Bonds