1P065 GroESアミロイド線維中間体の形成に重要なアミノ酸残基に対する変異の影響(蛋白質-物性(安定性,折れたたみなど),第48回日本生物物理学会年会)

Dept. Of Chem. And Biotech. Grad. Sch. Of Eng. Tottori Univ.:dept. Of Biomed. Sci. Grad. Sch. Of Med

Dept. Of Biotechnology Fac. Of Engineering Tottori University:graduate School Of Medical Sciences To

Dept. of Chem. and Biotech., Grad. Sch. of Eng., Tottori Univ.

Dept. of Biomed. Sci., Grad. Sch. of Med. Sci, Tottori Univ.

Dept. of Chem. and Biotech., Grad. Sch. of Eng., Tottori Univ.

Dept. of Chem. and Biotech., Grad. Sch. of Eng., Tottori Univ.

Dept. Of Chem. And Biotech. Grad. Sch. Of Eng. Tottori Univ.:dept. Of Biomed. Sci. Grad. Sch. Of Med

Dept. Of Biotechnology Fac. Of Engineering Tottori University:graduate School Of Medical Sciences To

Dept. Of Chem. And Biotech. Grad. Sch. Of Eng. Tottori Univ.

Dept. Of Chem. And Biotech. Grad. Sch. Of Eng. Tottori Univ.:dept. Of Biomed. Sci. Grad. Sch. Of Med

Dept. Of Biomed. Sci. Grad. Sch. Of Med. Sci Tottori Univ.