PROPERTIES OF THE ISOLATED CORTEX OF THE MEDAKA EGG
スポンサーリンク
概要
- 論文の詳細を見る
The release of cortical alveoli (CA) from the isolated egg cortex of the medaka, Oryzias latipes, was observed at the threshold level of 1 mM Ca^<2+> at pH 6.7, which on addition of phospholipase A_2 (PLase A_2) was lowered to 50 μM Ca^<2+>. The addition of ATP at 1 mM further lowered the threshold level to 1 μM Ca^<2+>. When the cortex was mechanically removed in a Ca-free medium, many protrusions were observed on the surface of the intact CA. The process of CA release in the isolated cortex was proposed.
- 名古屋大学の論文
著者
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Hino A.
Dept. of Biol. Sci., Fac. of Sci., Kanagawa Univ.
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Hino A.
Depart. of Biol., Fac. of Sci., Niigata Univ.
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Hino A
Dept. Of Biol. Sci. Fac. Of Sci. Kanagawa Univ.
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Nakano E.
Department of Biology, Nagoya University
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Formacion M.
Department of Biology, Nagoya University
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Formacion M.
Department Of Biology Nagoya University
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- PROPERTIES OF THE ISOLATED CORTEX OF THE MEDAKA EGG
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