D-3-1 Some Properties and the Structure of a Glucosamine-Aspartic Fragment from Ovalbumin(Carbohydrates)
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概要
- 論文の詳細を見る
- 天然有機化合物討論会の論文
- 1964-04-12
著者
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Bogdanov V.p.
Department Of Protein Chemistry Of The Institute Of Organic Chemistry Academy Of Sciences
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KAVERZNEVA E.D.
Department of Protein Chemistry of the Institute of Organic Chemistry, Academy of Sciences
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Andreyeva A.P.
Department of Protein Chemistry of the Institute of Organic Chemistry, Academy of Sciences
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Andreyeva A.p.
Department Of Protein Chemistry Of The Institute Of Organic Chemistry Academy Of Sciences
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Kaverzneva E.d.
Department Of Protein Chemistry Of The Institute Of Organic Chemistry Academy Of Sciences