光電效果の研究並びに其の醫學的應用 : 第五報蛋白質並びに蛋白尿の光電效果

概要

論文の詳細を見る
1) The writer measured the photoelectric effect and the threshold wave length of albumin, casein, peptone, gelatin, globulin and haemoglobin in their various conditions. 2) Albumin which is almost perfectly dry by heating, shows photoeectric effect even with the longer visible rays than 5600Å. The threshold wave length of albumin changes according to its humidity. 3) The threshold wave length of solid peptone is longer than that of its aqueous solution. 4) The writer found the apparent photoelectric effect of casein which was considered not photoelectrical. 5) We can sensitively detect albuminuria by means of photoelectric effect.
社団法人日本循環器学会の論文
1938-02-01